FSSAI (Food Safety and Standards Authority of India) license registration is mandatory for any business in India that is involved in the manufacturing, processing, packaging, storage, transportation, distribution, or sale of food products. Here are the steps to register for an FSSAI license in India:
Determine the type of license: FSSAI issues three types of licenses - Basic, State, and Central. The type of license depends on the size and nature of your food business.
Fill the application form: You can fill the application form online on the FSSAI website or offline by downloading the form from the website and submitting it physically to the FSSAI office. The application form should be accompanied by the necessary documents.
Submit the documents: You need to submit the documents such as identity proof, address proof, food safety management plan, and other documents as required by FSSAI.
Pay the fees: You need to pay the fees for the FSSAI license based on the type of license and the duration of the license.
Inspection and verification: After receiving the application and the documents, the FSSAI officials will verify the documents and conduct an inspection of the premises.
Issuance of the license: Once the verification and inspection are completed, and all requirements are met, FSSAI will issue the license.
Note that it is mandatory for all food businesses to display the FSSAI license number on their food products and business premises. It is also advisable to renew the FSSAI license before its expiry to avoid any penalties.
PLEASE CLICK FOR REGISTRATION FOR FSSAI WEBSITE
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